Oct 3, 2012

Honey and Bee Pollen.

      Honey contains pollen, and some hay fever sufferers swear by honey from local bees. Their strategy is to eat comb honey or raw, unheated, unrefined, unfiltered honey from local bees in three-day cycles for several weeks before hay fever season. This exposure acts like a vaccination and makes the local pollens less irritating.
     Bee pollen is a popular food supplement, but I have misgivings about recommending it to those who have hay fever. Some seriously adverse reactions have been reported among people with severe allergies who took bee pollen, probably because the dose is so concentrated compared to what you would ingest in a spoonful of honey. A better approach is to start with a single grain per day three to four months before hay fever season and slowly increase the dosage, adding one grain every three days.
Discontinue if you experience any adverse symptoms, such as sinus congestion, throat irritation, fatigue, headaches, nausea, abdominal pain, diarrhea, itchy skin or memory problems, all of which may occur when someone allergic to pollen takes bee pollen capsules daily for several weeks. The physician who reported these symptoms noted that bee pollen capsules, despite manufacturer's claims, do not contain only pollen from plants that are pollinated by bees but also contain allergenic airborne pollens such as ragweed. For best results, never experiment with more than a single grain of bee pollen or a tiny amount of raw honey if you are trying this approach for the first time. Of course, for honey "vaccinations" to work, the raw honey or bee pollen must come from local hives and contain local pollens.

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